Is it a dessert? Is it a side dish? That's for you to decide. All your family will know is that this raspberry Cool Whip jello mold recipe
tastes terrific. It's almost like a light mousse.
This recipe also makes a great make-ahead dish for Thanksgiving or other holiday parties. Feel free to adjust the flavor of the Jello you use - raspberry is just a suggestion (though the red does look pretty on the table). And be sure to garnish with fresh raspberries.
You'll find yourself making this recipe again and again. For more make ahead Thanksgiving recipes, see also my easy cranberry sauce recipe and my make ahead mashed potatoes.
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Raspberry Cool Whip Jello Mold image by Stephanie Gallagher 2012, licensed to About.com Inc.