Ireland can get pretty cold and wet in the winter. It's no surprise, therefore, that the Irish know comfort food. Take colcannon. This Irish dish of mashed potatoes, cabbage (or kale) and onions, is about as comforting as it gets. It's like a hearty bowl of mashed potatoes with good things mixed into it (I add bacon for extra richness and protein). Then when you're ready to serve the colcannon, spoon it into a bowl, and make a well in the center. Fill the well with melted butter. Can you say decadent? Mmmm....
Try these St. Patrick's Day recipes, too:
- Irish Stew - A hearty, soul-satisfying dish that's perfect when there's a chill in the air.
- Glazed Corned Beef Recipe - Not authentically Irish, but fun to eat for St. Patrick's Day.
- St. Patrick's Day Cupcakes - Fun to make with the kids.
Sign up for my Cooking for Kids newsletter
Get my new Coping with Picky Eaters e-course - It's free!
Follow me on Twitter
Colcannon image by Stephanie Gallagher 2013, licensed to About.com Inc.
Comments