Brownies are a classic dessert that works as well for a special Valentine's Day dessert as they do for a Tuesday afternoon snack. This collection of chocolate brownie recipes features something for every taste and occasion. From dense and fudgy chocolate brownies to fruity chocolate raspberry brownies to rich chocolate peanut butter brownies, these recipes are guaranteed to be a hit with everyone who tries them.
This is my go-to recipe when I want to make something really special. These brownies have the perfect texture - fudge-like and chewy inside with a thin crispy crust on top.
Chocolate and raspberry are a wonderful flavor combination, and these brownies prove it. Be sure to use seedless raspberry jam for the smoothest results in this recipe.
The debate between fudgy versus cakey isn't one I like to take sides in (mostly because I like both), but this recipe is definitely for people who prefer fudgy brownies. Sweet and dense, these brownies are a chocoholics' dream dessert.
This easy recipe starts with a mix, which is then topped with Andes candies and finished off with a layer of white chocolate chips. Rich and decadent, these mint chocolate brownies are a family favorite.
Like a chocolate peanut butter cup in brownie form, these brownies will satisfy your brownie cravings every time. This recipe is fun to make with the kids and it also makes a terrific bake sale, party or potluck treat.
If you're a fan of german chocolate cake or the combination of chocolate and coconut, you will love these german chocolate brownies. Chewy brownies are topped with a sweet coconut and pecan topping that makes this recipe rich and delicious!
These brownies not only have less fat than most, they also get a healthy boost from what's in them: pureed blueberries (rich in antioxidants), walnuts (full of omega-3 fatty acids) and dark chocolate chips (another source of antioxidants). So go ahead and indulge - these brownies are actually pretty good for you!
These no-fuss brownies are perfect for when you want a quick chocolate fix. They're ideal for beginning cooks, and the chocolate chip and hazelnut topping makes them special.
Imagine chocolate brownies meet warm, spicy gingerbread, and you have these soft and chewy chocolate ginger brownies. These brownies are topped with finely-chopped crystallized ginger and white and dark chocolate chips.