I like to make these butterscotch haystacks for bake sales and potlucks, because they are so quick and easy. You only need a few ingredients for this butterscotch haystacks recipe, and you can make them in the microwave.
Prep Time: 5 minutes
Ingredients:
- 1-1/2 cups butterscotch chips
- 2/3 cup peanut butter
- 3 oz. chow mein noodles, broken
Preparation:
- Place butterscotch chips and peanut butter in a microwave-safe container. Heat on 50% power for 1 minute. Stir, and repeat, if necessary, until the chips are melted.
- Stir in the chow mein noodles, breaking up the noodles as you do so.
- Drop by rounded tablespoonsful onto waxed paper-lined cookie sheets.
- Refrigerate 1-2 hours until hardened.
