Crock Pot Orange Chicken
This orange chicken recipe is the perfect weeknight meal when you are pressed for time. Just dump everything in the Crock pot, and, 4-8 hours later, it's ready.The kids really like this recipe for orange chicken, because it's a bit sweet. Adults won't believe how much this Crock pot orange chicken tastes like the orange chicken you'd get at a Chinese restaurant.
Ingredients:
- 2 pounds boneless skinless chicken breasts
- 2/3 cup all-purpose flour
- 2/3 cup orange marmalade
- 1/2 cup ketchup
- 2 Tbsp. mustard
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. soy sauce
- 2 Tbsp. brown sugar
- 1 Tbsp. finely grated fresh ginger
- 3 scallions, chopped
Preparation:
- Cut chicken breasts into bite-sized pieces. Place in the slow cooker.
- Sprinkle flour over chicken and toss well to coat.
- In a medium bowl, whisk together remaining ingredients. Pour over chicken. Cook on high 4 hours or low 6-8 hours.
Serve with rice.
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