Easter Cupcakes

Candy Easter eggs sit atop a coconut nest in these festive vanilla Easter cupcakes.

These carrot cake cupcakes are moist and tender. The surprise is they actually have less fat and sugar than most carrot cakes. The secret is pureed pineapple in the batter. Cream cheese frosting and gummy candy carrots are the perfect decoration for these Easter cupcakes.

These baby chick cupcakes look fancy, but they're super simple to make. Just follow my step-by-step directions for making these adorable Easter cupcakes.

A cake mix makes these strawberry cupcakes a cinch to prepare. These cupcakes make a lovely end to an Easter brunch or dinner.

Red velvet cake is a popular Easter dessert recipe, so I figured why not turn it into cupcakes? These melt-in-your-mouth treats are the result -- and they're guaranteed to please everyone at your Easter table.

If you like German chocolate cake, you will enjoy these chocolate coconut cupcakes. There is coconut in the cupcakes and toasted coconut on top of the cupcakes for a double dose of coconut yumminess.