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Salisbury Steak Recipe

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salisbury steak recipe

Salisbury Steak

Stephanie Gallagher

Salisbury Steak Recipe

This easy salisbury steak recipe is a cinch to prepare. It takes only 10 minutes of active prep time.

Serve this salisbury steak with garlic mashed potatoes and roasted green beans.

Prep Time: 10 minutes

Cook Time: 30 minutes

Ingredients:

  • 1-1/2 lbs. ground beef (85% to 90% lean)
  • 1 1.5 oz. package dry onion soup mix
  • 2 10-3/4 oz. cans condensed golden mushroom soup
  • 1/2 cup water

Preparation:

  1. Preheat oven to 350 degrees F.

  2. Combine ground beef and dry onion soup mix with your hands. Form into patties, one inch thick. Place in a 2-quart baking dish.

  3. Whisk together mushroom soups and water. Pour over patties.

  4. Bake 30-35 minutes until bubbly.
Serve immediately.

Makes 4-6 servings.

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