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Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 10 servings
- 1 quart unsweetened pineapple juice, chilled
- 6 oz. frozen limeade concentrate
- 1 liter seltzer water
- 1 quart lime sherbet, softened
- In a large punch bowl, combine the pineapple juice, limeade concentrate and seltzer water until the limeade concentrate dissolves completely. Chill until ready to serve.
- Just before serving, add the softened sherbet to the punch. Stir gently, but leave a few clouds of sherbet floating on top.
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