Recipe for Cucumber Sandwiches
These cucumber sandwiches make a great school lunch or party food for a kids' tea party. What makes these cucumber tea sandwiches the best cucumber sandwiches you'll ever taste is the seasoning for the cream cheese. You can make this recipe for cucumber sandwiches with or without the cut-outs, but kids really seem to like the cutouts. Look for
aspic cutters (compare prices) to make the cutouts for these cucumber tea sandwiches.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 4 cucumber sandwiches
Ingredients:
- 8 slices bread
- 4 Tbsp. cream cheese
- 1/8 tsp. lemon pepper
- 1/8 tsp. sea salt
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- 1/2 cucumber, peeled and cut into thin slices
Preparation:
- With a 3-inch round cookie cutter or biscuit cutter, cut bread slices into circles. With an aspic cutter, make a decorative cut out of the center of 4 of the bread slices.
- Mix cream cheese, lemon pepper, sea salt, garlic powder and onion powder together. Spread 1 Tbsp. of this mixture on the 4 bread slices that do not have center cutouts. Top each with several cucumber slices. Sprinkle just a pinch (no more!) of sea salt on top of the cucumber slices. Top with the 4 bread slices with the decorative cutouts.
