Crisp, tart Granny Smith apples combine perfectly with salty Parmigiano-Reggiano cheese and sweet honey. Those three ingredients alone make a delicious sandwich, but if you want to take this lunch recipe to the next level, add the walnuts. The extra crunch is heavenly. Be sure to use real Parmigiano-Reggiano cheese for this recipe. It makes all the difference.
Prep Time: 10 minutes
Total Time: 10 minutes
Ingredients:
- 4 slices of your favorite bread
- 1 thinly-sliced Granny Smith apple
- 6-8 thin slices of fresh Parmigiano-Reggiano cheese (not shredded)
- 1 Tbsp. honey
- 1/4 cup walnuts
Preparation:
- Lay bread slices out side by side on a cutting board. Top each slice of bread with a few apple slices and cheese slices.
- Drizzle sandwiches with honey. Top with walnuts. Enjoy!
Makes 2 open-faced sandwich servings.
Apple Recipes
Apple Pie with Homemade CrustApple Crisp Recipe
Apple Muffins
Taffy Apple Salad Recipe
Apple Pie Recipe
Hot Apple Cider
Taffy Apple Salad
Apple Cheese Sandwich
Apple Recipes |
Cooking for Kids Recipe Index
Weekly Cooking for Kids
Newsletter
