Ten Mother's Day Recipes Kids Can Make All By Themselves

If the kids can operate a blender, they can make these easy fruit smoothies. They taste great, they're super healthy, and they go with everything. Even better: No mess for mom to clean up later!

These blueberry muffins are tender and light, and bursting with blueberries.

The lemon sugar streusel topping really makes these blueberry muffins special. Although this is an easy recipe, be sure to help young kids with zesting the lemons (microplanes and zesters are sharp), and of course, when using the oven.

These frittatas are perfect for little hands to make and eat. If you're in a hurry, use a regular-size muffin tin instead of a mini muffin tin, and bake 18-25 minutes until set.

Kids don't even have to go near a stove for this tasty, no-cook recipe. And who doesn't love a good yogurt parfait? When kids see how easy this one is to prepare, they'll want to make it all the time.

This crab casserole is one of this mix and dump recipes that's perfect for kids. If you like spicier food, add more Old Bay seasoning.

Sweet, juicy grapes combine with salty bacon and crunchy croutons in this salad recipe that is guaranteed to be a hit with kids and adults alike.

The secret to making great French toast is using the right bread. Day-old challah or Italian bread works best for this recipe. Serve with strawberry syrup.

Zucchini, red pepper, marinated artichokes and black olives give this Italian pasta salad terrific flavor. Kids like tossing colorful salads, and this is definitely a recipe moms will enjoy.

This cool and creamy pistachio pudding recipe works as either a side dish or a dessert. Either way, Watergate salad is delicious and definitely easy enough for the kids to make all by themselves.

A little sweet, a little tart, these lemon bars are the perfect end to a Mother's Day meal. Everyone likes them, and they're portable, so if you're bringing dessert, this is an easy choice.