Vegetable Recipes for Picky Eaters

Children aren't the only ones who are picky eaters. Plenty of adults avoid vegetables, too. But with these recipes, the picky eaters in your family will be happily chowing down on everything from broccoli to Brussels sprouts!

• Broccoli Bacon Salad -- Salty bacon and a sweet dressing make this broccoli salad recipe a hit with kids.
• Broccoli Cheese Rice Casserole -- A classic favorite among kids and adults alike.
• Broccoli Mashed Potatoes -- Broccoli is steamed then combined with creamy, buttery mashed potatoes in this kid-friendly recipe.
• Broccoli Salad -- Cranberries and walnuts add color and crunch to this broccoli salad recipe.
• Broccoli Stuffed Potatoes -- Potatoes, cheese, bacon and broccoli. What's not to love?
• Broccoli with Cheese Sauce -- Creamy cheese gives ordinary broccoli new life.
• Brussels Sprouts with Bacon and Maple Syrup -- Try this recipe, and you'll wonder why Brussels sprouts ever got a bad name.
• Butternut Squash Fries -- A great way to introduce kids to butternut squash.
• Butternut Squash Smoothies -- Cool and refreshing, you'd never know there was a vegetable in these smoothies.
• Caramelized Onion Carrots -- A quick and easy way to enjoy sweet carrots.
• Carrot Cake Smoothies -- Like carrot cake in a glass.
• Carrot Souffle -- Light and airy, these carrot souffles are as tasty as they are attractive.
• Cauliflower Gratin -- Creamy and cheesy, this cauliflower gratin is pure comfort food.
• Cauliflower Mashed Potatoes -- Cauliflower adds extra nutrition to this mashed potato recipe.
• Corn Pudding -- A guaranteed kid-pleaser!
• Crispy Kale -- So tasty, this recipe makes kale almost taste like french fries!
• Fresh Green Beans with Orange Zest and Walnuts -- Orange zest adds sweetness to this recipe, and walnuts add crunch. Cutting the green beans into bite-sized pieces makes this recipe super kid-friendly.
• Glazed Carrots and Parsnips -- A sweet way to enjoy carrots and parsnips.
• Green Beans with Walnuts and Browned Butter -- Silky, nutty butter tops this savory green bean dish.
• Hash Brown Casserole with Spinach -- Spinach brightens up a creamy, cheesy hash brown casserole.
• Maple Glazed Asparagus -- Maple syrup and sea salt make this one a winner.
• Polenta with Zucchini -- Corn cakes topped with zucchini and shredded Parmesan cheese.
• Roasted Green Beans -- The roasting caramelizes the green beans, making them sweet and tasty.
• Sweet Potato Souffle Smoothies -- A fresh new way to enjoy sweet potatoes.
• Twice Baked Potatoes -- Creamy, cheesy and satisfying, this could be a meal in and of itself.
• Vegetable Samosas -- Puff pastry makes these buttery and delicious.
• Zucchini Pancakes -- A terrific way to enjoy that bumper crop of zucchini!