Pumpkin Chocolate Chip Bread Recipe
Pumpkin and chocolate chips go surprisingly well together. Try serving this pumpkin bread warm with a slather of cream cheese. Yum!Cook Time: 1 hour
Ingredients:
- 1-1/2 cups all-purpose flour
- 1-1/4 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 1/4 tsp. ground ginger
- 1 cup unsweetened pumpkin puree
- 1 cup firmly-packed brown sugar
- 1/3 cup water
- 1/2 cup oil
- 2 large eggs
- 1/2 cup semisweet chocolate chips
Preparation:
- Preheat oven to 350 degrees F. Spray a loaf pan with cooking spray.
- Whisk flour, baking soda, cinnamon, cloves and ginger together in a medium bowl. Set aside.
- In a large bowl, beat pumpkin puree, sugar, water, oil and eggs together.
- Add dry ingredients to pumpkin mixture, mixing until combined, but do not overmix. Stir in chocolate chips.
- Pour batter into prepared pan. Bake 50-60 minutes until a knife inserted in the center of the bread comes out clean.
Pumpkin Recipes
Pumpkin SconesChocolate Pumpkin Bundt Cake
Pumpkin Chocolate Chip Cake Recipe
Pumpkin Bran Muffins
Pumpkin Trifle
Pumpkin Chocolate Chip Cake Recipe
Pumpkin Coffee Cake Recipe
Pumpkin Chocolate Chip Cookies
Pumpkin Pancakes
Pumpkin Pie Recipe
Easy Pumpkin Pie
Pumpkin Pecan Pie
Best Pumpkin Pie Recipe
Homemade Pumpkin Pie
Double Layer Pumpkin Pie
Pumpkin Cheesecake Pie
Pumpkin Chocolate Chip Cheesecake Pie
Pumpkin Smoothies
Pumpkin Recipes | Pumpkin Pie Recipes |
Cooking for Kids Recipe Index
Weekly Cooking for Kids
Newsletter
