Turkey Stuffing Recipe
This turkey stuffing recipe is easy, because it starts with a dry herbed stuffing mix. Apple cider adds great flavor to this easy turkey stuffing recipe. Serve with
Thanksgiving turkey,
roast turkey breast or your favorite chicken recipe.
Ingredients:
- 4 Tbsp. butter
- 1 cup diced onion
- 1/2 cup diced celery
- 1/2 cup diced carrot
- 16 oz. dry herb stuffing mix
- 1 cup turkey or chicken stock
- 1 cup apple cider
- 1/2 tsp. dried sage
- 1/2 tsp. dried rosemary
- kosher salt and freshly-ground black pepper, to taste
Preparation:
- Preheat oven to 350 degrees F. Spray a 2-quart casserole dish with cooking spray.
- Heat butter in a large skillet over medium heat.
- Add onions, celery and carrots. Cook, stirring occasionally, until vegetables are softened, 4-5 minutes.
- Toss with stuffing mix, turkey stock, apple cider, sage and rosemary. Taste, and add salt and pepper as needed.
- Pour into prepared casserole dish. Bake 30-45 minutes.
Serve stuffing with
turkey.
