1. Home
  2. Food & Drink
  3. Cooking for Kids

Frozen Grapes

By Stephanie Gallagher, About.com

frozen grapes

Frozen Grapes

Stephanie Gallagher
Frozen grapes make a refreshing and healthy snack you will find absolutely surprising and delightful. You'll still get that familiar grape flavor. But when frozen, grapes take on a texture that is almost like a sorbet. Indeed, this frozen grapes recipe is almost like little sorbet nibbles!

Prep Time: 5 minutes

Ingredients:

  • 1 large bunch of seedless grapes (preferably red, though green grapes work well, too)

Preparation:

  1. Wash grapes and pat dry with a paper towel.

  2. Line a baking sheet with paper towels. Place grapes on paper towels, trying to leave some space between them. Freeze until firm.
Eat frozen. Don't let the grapes thaw -- they may become mushy.

Important: Grapes of any kind can pose a choking hazard for children ages 3 and under.

User Reviews Write Review

Explore Cooking for Kids

About.com Special Features

Conquering High Cholesterol

Learn how you can reduce your your numbers with these nutrition and exercise tips. More >

Mornings Made Easy

Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >

  1. Home
  2. Food & Drink
  3. Cooking for Kids
  4. Holiday and Party Food
  5. Back to School Recipes
  6. Frozen Grapes - Frozen Grapes Recipe>

©2009 About.com, a part of The New York Times Company.

All rights reserved.