This green salad recipe starts with bagged lettuce and has all the flavors of a fruit and nut salad that kids really like -- chopped apples, hazelnuts, cheese. Sweet and sour meatballs or vegetable lasagna make perfect partners for this apple salad recipe.
Ingredients:
- 1 16 oz. bag pre-washed salad greens (such as romaine, radicchio, butter lettuce)
- 1 large Granny Smith apple, peeled and diced
- 3/4 cup chopped hazelnuts
- 2 oz. gruyere or swiss cheese, diced
- 1/2 bottle raspberry vinaigrette dressing
Preparation:
- Wash and dry salad greens. Place in a large salad bowl.
- Add chopped apple, hazelnuts and cheese. Toss well.
- Just before serving, toss with raspberry vinaigrette dressing.
Serves 4-6.
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