Broccoli Bacon Salad
This broccoli bacon salad recipe is a real crowd-pleaser. Lots of bacon, plus juice grapes make this recipe for broccoli salad stand out from the pack.
Serve this broccoli bacon salad at your next potluck, picnic or holiday gathering. It goes well with everything from fried chicken to turkey burgers.
Prep Time: 20 minutes
Ingredients:
- 3/4 lb. bacon (preferably nitrate-free)
- 6-8 cups broccoli florets
- 2 cups seedless red grapes
- 4 spring onions, diced (white and light green parts only)
- 1 cup peanuts
- 1 cup mayonnaise
- 1/4 cup plain yogurt
- 1/3 cup sugar
- 3 Tbsp. apple cider vinegar
Preparation:
- Fry bacon until crisp. Drain on paper towels.
- Cut broccoli florets into very small, bite-sized pieces. Place in a large salad bowl.
- Slice grapes in half. Add to broccoli florets.
- Add diced onions and peanuts.
- Crumble bacon and add to the salad, leaving a handful of bacon pieces out for garnish.
- Whisk together remaining ingredients. Pour over salad. Toss well.
- Garnish with reserved bacon pieces. Refrigerate until ready to serve.
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