Broccoli Raisin Salad

Broccoli salad is a great side dish for parties, picnics, holidays and everyday meals.

This broccoli raisin salad recipe has all the typical ingredients, but the dressing is unique. If you prefer a vegetarian broccoli raisin salad, simply leave out the bacon.

Ingredients:

• 6 slices bacon
• 6 cups broccoli florets
• 3/4 cup raisins
• 1/2 cup slivered almonds or walnuts
• 1/4 cup diced onion
• 1/4 cup sunflower seeds
• 1/2 cup plain yogurt (low-fat, non-fat or whole milk)
• 1/2 cup mayonnaise
• 1/3 cup granulated sugar
• 2 Tbsp. orange juice

Preparation:

1. Fry bacon in a skillet. Drain on paper towels.


2. Cut broccoli florets into very small, bite-sized pieces. Toss broccoli, bacon, raisins, almonds, onion and sunflower seeds together in a large bowl.


3. Whisk together remaining ingredients. Pour over broccoli salad.


4. Refrigerate until ready to serve.

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Broccoli Raisin Salad
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