Crockpot Turkey Breast Recipe
This Crockpot turkey breast recipe couldn't be easier, and it yields the most tender, flavorful turkey you'll ever want to taste. You can use any size bone-in turkey breast you like for this recipe. Just be sure to get one that will fit inside your slow cooker.Serve with make ahead mashed potatoes and fresh green bean casserole.
Ingredients:
- 1 4-6 lb. bone-in turkey breast
- 1 16 oz. can whole berry cranberry sauce
- 1 10.5 oz. can condensed French onion soup
Preparation:
- Place turkey breast in the Crockpot stoneware.
- Whisk together the cranberry sauce and French onion soup. Pour over turkey breast.
- Cook on high 1 hour. Reduce temperature to low. Cook another 5-6 hours until done.
